What is Ramen? | Wordology

ramen

Ramen is basically a noodle soup from Japan. It is prepared from Chinese style wheat noodles and fish or meat based broth along with vegetables and meat. Dried seaweed, scallions, onions, shiitake and sliced pork are often added in this dish. Different regions in Japan have different variations of ramen; some are even served without soup like Mazemen. Seasonings commonly added in ramen include butter, black pepper, white pepper, garlic, chilli and sesame seeds. Instant ramen is available easily for people who don’t know how to prepare it properly, they are quite popular especially with k-drama fans.

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