What is Bechamel sauce? | Wordology

bechamel sauce

Bechamel sauce is a base used to prepare other sauces. It is also used in preparation of dishes such as Moussaka and lasagne. Bechamel sauce is prepared with milk, white roux and spices such as peppers, nutmeg etc. It is commonly known as white sauce. In some variations of Bechamel sauce, cheddar cheese is added, turning it into a cheese sauce.

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