What is Baklava? | Wordology

Baklava is a layered pastry dessert of Ottoman cuisine. Filo pastry is used to prepare this delicious dessert. Pastry is filled with chopped nuts like pistachios, walnuts and sweetened with sugar syrup or honey. In some variations of Baklava, cinnamon, clove, saffron and hazelnuts are used.

How useful was this post?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this post.

Leave a Reply

Your email address will not be published.

Magical Remedies For Runny Nose Fruit Teas to Boost your Health